May 18, 2015
Without prompt congressional response to the World Trade Organization’s final ruling against the U.S. Country of Origin Labeling (COOL) rule for muscle cuts of beef and pork, U.S. manufacturing and agriculture would be severely harmed.
May 4, 2015
The recent study by the University of Southern California – Keck School of Medicine, which claims fructose consumption ‘leads to smaller increases in plasma insulin levels, greater increases in hunger and desire for food’ compared to glucose, fails to recognize how fructose is consumed in real world settings and provides almost no practical insight.
April 23, 2015
A recent study by a team at the University of California - Davis claiming beverages sweetened with high fructose corn syrup (HFCS) significantly increase the risk factors for cardiovascular diseases fails to demonstrate increased risk of cardiovascular disease and provides very limited practical insight.
April 16, 2015
Not only is an updated TPA instrumental to move market access negotiations forward that lead to new opportunities for the corn refining industry, but also for U.S. companies of all sizes.
March 25, 2015
Bi-partisan Bill Would Improve Food Safety Standards and Work to Eliminate Consumer Confusion Over Food Labels