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BY Jessica Fishman Levinson, MS, RD, CDN ON May 23, 2013
Jessica Fishman Levinson, MS, RD, CDN is a registered dietitian, member of the CRA RD Panel, and founder of Nutritioulicious™, a private practice in Manhattan. She has extensive experience as a nutrition writer, editor, and speaker, and has been featured as a nutrition expert on NBC, Fox 5, and NY1...
BY Neva Cochran, MS, RD ON May 13, 2013
Neva H. Cochran, M.S., R.D., L.D., is a registered and licensed dietitian, member of the CRA RD Panel, a nutrition consultant, and a writer based in Dallas, Texas. In addition to working with national organizations and corporations as a nutrition and health consultant and spokesperson, Cochran has...
CATEGORIES: Conferences, Experts, flavored milk, School Nutrition
BY Ann Dunaway Teh, MS, RD, LD ON May 6, 2013
Ann Dunaway Teh, MS, RD, LD is a native of Marietta, Georgia, a registered and licensed dietitian, and member of the CRA RD Panel. She is the founder and President of Dunaway Dietetics Inc., a nutrition consulting business. Ann has more than 14 years of experience managing and consulting with...
CATEGORIES: Dietitian, flavored milk, Moderation
BY Ann Dunaway Teh, MS, RD, LD ON May 1, 2013
Ann Dunaway Teh, MS, RD, LD is a native of Marietta, Georgia, a registered and licensed dietitian, and member of the CRA RD Panel. She is the founder and President of Dunaway Dietetics Inc., a nutrition consulting business. Ann has more than 14 years of experience managing and consulting with...
BY Jessica Fishman Levinson, MS, RD, CDN ON April 17, 2013
When it comes to choosing what to eat, you may have heard tips such as having a balanced plate, a variety of food, and enjoying your food in moderation. One tool that is extremely important in helping you make the best decisions about what to eat, is reading the food label.These days, most packaged...
CATEGORIES: Moderation, Nutrition
BY Rosanne Rust, RD, LD ON April 5, 2013
World Health Day is celebrated on April 7, 2013, and marks the anniversary of the founding of the World Health Organization (WHO) in 1948. Each year a theme is selected for World Health Day that highlights a priority area of global health concerns from around the world. This year's theme is high...
BY Ann Dunaway Teh, MS, RD, LD ON April 1, 2013
Spring is in the air, which for many is a time of great anticipation as Spring Break looms ever closer. Vacation means relaxation, a break from everyday responsibilities and unfortunately sometimes self-control. While you certainly want to have fun, there are ways to have a healthy vacation that...
CATEGORIES: Holidays, Moderation, Nutrition
BY Carol Sloan, RD ON March 25, 2013
March is National Nutrition Month and although most members of the Academy of Nutrition and Dietetics would like to say every month is National Nutrition Month (NNM), the campaign actually originated in 1973 as National Nutrition Week. According to an article in the Journal of the Academy of...
BY Jessica Fishman Levinson, MS, RD, CDN ON March 21, 2013
Eating regular meals throughout the day is a central tenet of a healthy lifestyle. But what often gets forgotten is the importance of snacking in between meals. Many parents ask me why kid snacks are important if they’re eating three meals a day. The answer is simple: children are growing and need...
CATEGORIES: Tips for Parents
BY Rosanne Rust, RD, LD ON March 19, 2013
Diet & Health: Heart Disease Facts:Last month, the American Heart Association supported Heart Month with their Go Red for Women campaign on February 1st. Heart Month is a time to increase everyone's awareness of both the prevalence of heart disease, and also the important role that diet and...
CATEGORIES: Heart Health, Moderation, Nutrition
